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Vol. 10 No. 1 (2022): January
Vol. 10 No. 1 (2022): January
Published:
2022-01-10
Original Article
Compositional quality of milk and its seasonal variation in Jersey cows of Zimbabwe
Never Assan, Brian Takwana Moyo, Busani Moyo
684-698
SJAS-2022-101-684-698
Effect of dried Thyme leaf (Thymus Schimperi R.) on chicken productivity performance and egg quality
Erdaw Weldes, Meseret Girma, Mengstu Urge, Ali Beker
699-711
SJAS-2022-101-699-711
The effectiveness of yeast additives added to the diet when fattening bulls
Aidos Mussabekov, Dana Yermakhan, Madina Maulenkulova, Aida Bekzhankyzy
712-715
SJAS-2022-101-712-715
Phenotypic characterization of Sudanese desert goat
Ahmed Abi Abdi Warsame, Benson Turyasingura
716-725
SJAS-2022-101-716-725
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