Factors affecting milk composition of Algerian ewe reared in central steppe area

Authors

  • B. Yabrir Laboratory of Exploration and Valorization of Steppic Ecosystems, University of Djelfa, Algeria
  • A. Hakem (ex. Akam) Laboratory of Exploration and Valorization of Steppic Ecosystems, University of Djelfa, Algeria
  • A. Mati Laboratory of Analytical Biochemistry and Biotechnology, University M. Mammeri of Tizi-Ouzou , Algeria

Keywords:

Algeria; Milk composition; Ouled Djellal sheep; Rumbi sheep; Variation

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Published

2013-08-26

How to Cite

Yabrir, B. ., (ex. Akam), A. H. ., & Mati, A. . (2013). Factors affecting milk composition of Algerian ewe reared in central steppe area. Scientific Journal of Animal Science, 2(8), 215-221. Retrieved from http://sjournals.com/index.php/sjas/article/view/1062

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Original Article