Vol. 5 No. 3 (2016): March

Original Article

• 

  Pre-scaling-up of malt barley technologies in bale and west Arsi zones, Southeastern Oromia, Ethiopia: The experience of public-private partnership

  Amare Biftu, Bekele Hundie, Tafa Jobie, Adamu Zeleke, Tamene Mideksa, Haile Dheressa, Firehiwot Getachew, Girma Fana, Wubishet Alemu, Mengistu Bogale, Tilahun Bayisa, Hiwot Sebsibe

  73-89

  • SJCS-2016-53-73-89
• 

  Participatory demonstration and evaluation of bread wheat technologies: The experience of FRG/FREG approach in Bale and West Arsi zones of Oromia national regional state, Ethiopia

  90-103

  • SJCS-2016-53-90-103
• 

  Pre-scaling up of bread wheat variety (Danda’a) through FRG/FREG in Bale and West Arsi zones of Oromia national regional state, Ethiopia

  Amare Biftu, Bekele Diriba

  104-115

  • SJCS-2016-53-104-115