GHAITARANPOUR, A. .; TABATABAIE YAZDI, F. .; ALIZADEH BEHBAHANI, B. .; ALI MORTAZAVI, S. .; MOHEBBI, M. . The effect of wheat boiling time, bulgur particle size, drying time and temperature on some physical properties of hot air dried tarkhineh. Scientific Journal of Pure and Applied Sciences, [S. l.], v. 2, n. 4, p. 175-182, 2013. Disponível em: http://sjournals.com/index.php/sjpas/article/view/982. Acesso em: 22 jul. 2024.