A. BEHBAHANI, B.; TABATABAEI-YAZDI, F. .; SHAHIDI, F. .; MORTAZAVI, A. . Antimicrobial effects of Lavandula stoechas L. and Rosmarinus officinalis L. extracts on Escherichia coli and Staphylococcus aureus. Scientific Journal of Microbiology, [S. l.], v. 2, n. 1, p. 15-22, 2013. Disponível em: http://sjournals.com/index.php/sjm/article/view/1403. Acesso em: 22 jul. 2024.