TABATABAEI YAZDI, F. .; MORTAZAVI, A. .; KOOCHEKI, A. .; AFSHARIAN, S. .; ALIZADEH BEHBAHANI, B. . Antimicrobial properties of plant extracts of Thymus vulgaris L., Ziziphora tenuior L. and Mentha Spicata L., against important foodborne pathogens in vitro. Scientific Journal of Microbiology, [S. l.], v. 2, n. 2, p. 23-30, 2013. Disponível em: http://sjournals.com/index.php/sjm/article/view/1402. Acesso em: 22 jul. 2024.