P. ODELEYE, O. .; Z. WHONG, C.; D. JATAU, E. Characterization and antibiotic susceptibility pattern of Bacillus cereus isolates from fried soyabean cake in Zaria, Nigeria. Scientific Journal of Microbiology, [S. l.], v. 3, n. 4, p. 38-44, 2014. Disponível em: http://sjournals.com/index.php/sjm/article/view/1371. Acesso em: 24 nov. 2024.