MORADI, S. .; H. RAZAVI, S.; VASIEE, A. . Antioxidant and antimicrobial activity of Thymus vulgaris L. on some pathogenic bacteria “in vitro”. Agricultural Advances, [S. l.], v. 3, n. 4, p. 124-130, 2014. Disponível em: http://sjournals.com/index.php/aa/article/view/714. Acesso em: 26 nov. 2024.